Tuesday, April 14, 2015

Learning How to Cook Healthy at The Vegetarian Kitchen

My experience on eating vegan and now vegetarian has give me a lot of health benefits. I do cook but most of my dishes are substitutions for the meaty dishes that I usually eat at home and usually using just tofu. I could never get the same taste I get in restaurants and their vegetarian dishes. That's why I have always wanted to attend a cooking class to hone my cooking skills.

Dishes cooked during the class resulted in this delicious buffet which we ate after class.

Luckily,  I caught the announcement of The Vegetarian Kitchen about their cooking class and came to attend their Basic Vegetarian Cooking Class last Sunday.