My experience on eating vegan and now vegetarian has give me a lot of health benefits. I do cook but most of my dishes are substitutions for the meaty dishes that I usually eat at home and usually using just tofu. I could never get the same taste I get in restaurants and their vegetarian dishes. That's why I have always wanted to attend a cooking class to hone my cooking skills.
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Dishes cooked during the class resulted in this delicious buffet which we ate after class. |
Luckily, I caught the announcement of
The Vegetarian Kitchen about their cooking class and came to attend their
Basic Vegetarian Cooking Class last Sunday.